Certifications

ServSafe Food Handler

The National Restaurant Association's ServSafe Food Handlers program teaches basic food safety practices. Employees will learn correct procedure in food storage, preparation, and serving. 

ServSafe Manager

The ServSafe Manager training program will instruct managers in foodborne illnesses and their prevention. It will also equip them to properly train others in food safety. Courses are available online or in a classroom settings. 

ServSafe Alcohol

Protect yourself and your establishment from the risks that come with serving alcohol. Learn responsible selling and serving practices with the ServSafe Alcohol training program. 

HospitalityTN Preferred ServSafe Vendors:

HRBUniversal- Hotel, Restaurant & Bar Solutions
Brad Peters
www.HRBUni.com or www.WeGoHRB.com
TnHTA@HRBUni.net 
866-934-6472

Professional Server Training
Camille Taylor
www.pstcamille.com/
MizCamille@att.net
615-794-8211

Restaurant Class
Fred Pierson
www.restaurantclass.com
info@restaurantclass.com
615-800-8493

TSC Associates
​Thomas Hallford
www.tscassociates.com
​info@tscassociates.com
855-857-7233

Two Beer Tina Training - 2BT Training
Tina Tackett
2bttraining@gmail.com
615-440-7571
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​R A Zurburg & Associates
Richard Zurburg
www.trainingeveryday.com/